Ajinomoto Prawn Gyoza 20g
Ajinomoto Prawn Gyoza 20g
Prices may vary per depot
Introducing Ajinomoto Prawn Gyoza, a delectable blend of succulent prawns and fragrant spices enveloped in delicate dumpling wrappers. Crafted with premium ingredients and authentic Japanese expertise, these gyoza offer a tantalising fusion of flavours and textures. Whether pan-fried or steamed, indulge in the culinary excellence of Ajinomoto Prawn Gyoza.
CASH AND CARRY
7 DAYS A WEEK
FREE DELIVERY
£75 MINIMUM ORDER
ORDER BEFORE MIDNIGHT
£75 MINIMUM ORDER
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Product Details:
Brand:
Ajinomoto
Ingredients
Shelled SHRIMP (CRUSTACEAN) 27% (SHRIMP Litopenaeus vannamei 21%, Water, Salt, Stabilisers (E451, E452)), Vegetables (Cabbage, Carrot), WHEAT Flour, Water, Potato Starch, Rapeseed Oil, Breadcrumbs (WHEAT Flour, Salt, Yeast), Mushroom (Agaricus bisporus), SESAME Oil, Sugar, Salt, White EGG Powder, WHEAT GLUTEN, Beetroot Powder 0.1%, Ginger Powder, Black Pepper, Yeast Extract.
Preparation
Directions For Use From Frozen unless otherwise stated Deep Fry: Fry at 170°C - 180°C for about 3 minutes 30 seconds. For best results, cook from frozen. *Pan Fry - Pour 1 tablespoon of oil into a frying pan and heat. Add frozen product, pour 60 mL (4 tbsp) of water into the pan, and boil for 4 minutes with lid. Take the lid off and fry/boil for 1 minute until the water boils away. *Boil - Boil for about 4 minutes 30 seconds into simmering water. *Steam- Steam at 100°C for about 5 minutes Storage Instructions Keep Frozen. Store at -18°C or below
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