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Elevate your dining experience with Bauletti Frozen Pasta Slow Braised Beef & Barolo Wine. Crafted with care, tender slow-braised beef is enveloped in the richness of Barolo wine, then encased in delicate pasta pockets. Ready to cook from frozen, it brings gourmet Italian cuisine effortlessly to your table
Directions For Use Boiling water: - Without defrosting add the pasta to a pasta cooker full of boiling salted water. - Once water returns to boil, cook pasta according to the recommended cooking time. Stir occasionally. - Drain the pasta; - Season to taste. For perfect pasta, always use one litre of boiling water for every 100g of pasta. Storage Instructions In the ice compartment: Ice compartment * (-6°C): 3 days Ice compartment ** (-12°C): 1 week Ice compartment *** (-18) : 1 month See date printed on the package Storage Instructions After Opening Once defrosted the product must not be refrozen and must be consumed within 24 hours provided that it is kept in the refrigerator.
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