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Despite its misleading name, the sour cherry embodies an irresistible tart-sweetness, enhancing popular desserts and candies. For chefs seeking convenience, our Morello Cherry Puree offers unparalleled flavour and juiciness without the tedious stoning process. Freezer-friendly, it's a versatile essential for on-demand culinary creations.
Directions For Use Method of defrosting : In order to maintain all the sensory qualities of our product, Les Vergers Boiron recommend you to defrost the product in its original closed packaging, at 35+39°F. To unmold or cut your frozen puree easily, we recommend one of the following methods: Remove the lid, do not remove the protective seal and leave the tray at room temperature for 5 minutes; Or leave the lid and protective seal on, run the tray under lukewarm water for 30 seconds at least before removing the lid and protective seal. Defrosting and storage after defrosting are the user?s responsibility and must be done in accordance with good hygiene and HACCP practices. Storage Instructions -18°C
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