Boiron Rhubarb Puree
Boiron Rhubarb Puree
Prices may vary per depot
Rhubarb, the enigmatic vegetable mistaken for a fruit, demands attention. Yet, peeling, chopping, and stewing can overwhelm amidst a busy kitchen, especially during complex main course preparations. Fear not! Our puree, free from additives or thickeners, offers effortless convenience.
CASH AND CARRY
7 DAYS A WEEK
FREE DELIVERY
£75 MINIMUM ORDER
ORDER BEFORE MIDNIGHT
£75 MINIMUM ORDER
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Product Details:
Free From
Celery, Crustaceans, Eggs, Fish, Gluten, GM, Lupin, Milk, Molluscs, Mustard, Tree Nuts, Peanuts, Sesame Seeds, Sulphur Dioxide, Soyabeans
Suitable For
Vegetarians, Vegans
Brand:
Boiron
Ingredients
Rhubarb 100%.
Preparation
Directions For Use Method of defrosting : In order to maintain all the sensory qualities of our product, Les Vergers Boiron recommend you to defrostthe product in its original closed packaging, at 35/+39°F. To unmold or cut your frozen puree easily, we recommend one of thefollowing methods: Remove the lid, do not remove the protective seal and leave the tray at room temperature for 5 minutes; Orleave the lid and protective seal on, run the tray under lukewarm water for 30 seconds at least before removing the lid andprotective seal. Defrosting and storage after defrosting are the user?s responsibility and must be done in accordance with goodhygiene and HACCP practices. Storage Instructions -18°C
All product information is correct at the time of upload. Information may change please make sure you check the packaging before use.
