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Bridor Pastries Pain au Chocolat 75g (Unbaked)

Bridor Pastries Pain au Chocolat 75g (Unbaked)
Prices may vary per depot
Bridor Pain au Chocolat is a French pastry that is sure to elevate any bakery offering. This delicious pastry is made with creamy, rich chocolate and a light, buttery croissant dough. The combination of these two classic flavours creates a delightful, indulgent treat that is sure to satisfy any sweet tooth. Enjoy this delectable Pain au Chocolat as part of a breakfast menu or as a sweet treat throughout the day.

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7 DAYS A WEEK

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£75 MINIMUM ORDER

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£75 MINIMUM ORDER

Product Details:

Free From
Celery, Crustaceans, Fish, GM, Lupin, Molluscs, Mustard, Peanuts, Sulphur Dioxide
Contains
Eggs, Gluten, Milk, Soyabeans
May Contain
Tree Nuts, Sesame Seeds
Suitable For
Vegetarians
Brand:
Bridor
Ingredients
WHEAT flour, fine butter (MILK) 21%, water, chocolate 9.2% (sugar, cocoa mass, cocoa butter, emulsifier (SOYA lecithin), natural vanilla flavouring), yeast, sugar, EGGS, salt, WHEAT gluten, flour treatment agents (alpha-amylases, hemicellulases, ascorbic acid)
Preparation
Directions For Use Tray arrangement (600 x 400) 12 items on a tray Defrosting approximately 30-45 min at room temperature Preheating oven 190°C Baking (in ventilated oven) approximately 16-18 min at 165-170°C, open damper Storage Instructions Store at -18°C or below before use. DO NOT REFREEZE ONCE THAWED.

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