Free From Celery, Crustaceans, Fish, Lupin, Molluscs, Mustard, Peanuts, Sesame Seeds, Sulphur Dioxide
Contains Eggs, Gluten, Milk, Palm Oil
May Contain Tree Nuts, Soyabeans
Ingredients Pastry (32%) (WHEAT Flour (WHEAT Flour, Calcium Carbonate, Iron, Niacin, Thiamin), Maize Flour, Unsalted Margarine (Palm & Rapeseed Oil, Water, Emulsifier (Mono-& Diglycerides of Fatty Acids), Sugar, Vanilla, Water)), Lemon Filling (Cream (MILK), Water, EGG, Sugar, Concentrated Lemon Juice (3%), Rapeseed Oil, Modified Maize Starch), Apricot Glaze (Water, Sugar, Glucose Syrup, Apricot Puree, Gelling Agents (Pectin, Carrageenan, Xanthan Gum), Citric Acid, Acidity Regulator (Sodium Citrates, Calcium Phosphates), Flavouring, Preservative (Potassium Sorbate), Colour (Paprika Extract)), Dusting Sugar (Dextrose, Cornflour, Palm Oil).
Preparation Directions For Use : To defrost: remove all packaging and refrigerate for 2-3 hours. Once defrosted, keep refrigerated below 5°C and consume within 48 hours. Do not re-freeze. Storage Instructions : Store at -18°C.