Chantilly Luxury Sicilian Lemon Tart
Chantilly Luxury Sicilian Lemon Tart
Prices may vary per depot
Chantilly Patisserie Luxury Sicilian Lemon Tart. Luxury classical lemon tart with Sicilian lemon and all butter pastry.
CASH AND CARRY
7 DAYS A WEEK
FREE DELIVERY
£75 MINIMUM ORDER
ORDER BEFORE MIDNIGHT
£75 MINIMUM ORDER
Product Details:
Free From
Celery, Crustaceans, Fish, GM, Molluscs, Mustard, Peanuts, Sesame Seeds, Sulphur Dioxide
Contains
Eggs, Gluten, Milk, Palm Oil
May Contain
Tree Nuts, Soyabeans
Suitable For
Vegetarians
Brand:
Chantilly Patisserie
Ingredients
Butter Pastry Case (Wheat Flour (WHEAT Flour, Calcium Carbonate, Iron, Niacin, Thiamin), Maize Flour, Unsalted Butter (MILK), Sugar, Water, EGG, Vanilla Flavour), Cream (MILK) (15%), Water, EGG, Sugar, Apricot Glaze (Water, Sugar, Glucose Syrup, Apricot Puree, Gelling Agents (Pectin, Carrageenan, Xanthan Gum), Citric Acid, Acidity Regulator (Sodium Citrate, Calcium Phosphates), Apricot Flavour, Preservative (Potassium Sorbate), Colour (Paprika Extract)), Concentrated Sicilian Lemon Juice (3%), Rapeseed Oil, Modified Maize Starch, Lemon Zest, Dusting Sugar (Dextrose, Cornflour, Palm Oil),
Preparation
Directions For Use : To defrost, remove all packaging and refrigerate for 12 hours. Once defrosted, keep refrigerated and use within 4 days. Do not re-freeze. Storage Instructions : Store at -18°C.
All product information is correct at the time of upload. Information may change please make sure you check the packaging before use.
