Classic Assorted Ring Doughnuts
Classic Assorted Ring Doughnuts
Prices may vary per depot
Mixed top ring doughnuts. Assortment box containing: 12x B&B Chocolate flavoured Ring Doughnut 12x B&B White Ring Doughnut 12x B&B Strawberry flavour Ring Doughnut
CASH AND CARRY
7 DAYS A WEEK
FREE DELIVERY
£75 MINIMUM ORDER
ORDER BEFORE MIDNIGHT
£75 MINIMUM ORDER
Product Details:
Free From
Celery, Crustaceans, Fish, GM, Lupin, Molluscs, Mustard, Tree Nuts, Peanuts, Sesame Seeds, Sulphur Dioxide
May Contain
Eggs
Contains
Gluten, Milk, Soyabeans
Suitable For
Vegetarians
Brand:
Bako
Ingredients
WHEAT flour (WHEAT flour; Calcium carbonate; Niacin; Iron; Thiamine); Palm oil; Water; Icing(12%) (Sugar; Vegetable fats: Palm, Coconut; Colour: Beetroot Red, Curcumin; Emulsifier: Lecithins (SOY); Flavouring); Sugar strands(8,3%) (Sugar; Maize starch; Palm fat; Emulsifier: Rapeseed lecithin; Glazing agent: Shellac, Acacia gum; Colour: Beetroot Red, Chlorophylls and chlorophyllins, Paprika extract); Dextrose; Yeast; Sugar; Raising agent: Potassium carbonates, Diphosphates, Calcium phosphates; Emulsifier: Mono- and diglycerides of fatty acids, Sodium stearoyl-2- lactylate; Skimmed MILK powder; Salt; SOY flour; Flour treatment agent: Ascorbic acid. WHEAT flour (WHEAT flour; Calcium carbonate; Niacin; Iron; Thiamine); Palm oil; Water; Icing(12%) (Sugar; Palm kernel stearin; Coconut oil; Calcium carbonate; Emulsifier: Lecithins (SOY); Flavouring); Sugar strands(8,3%) (Sugar; Maize starch; Palm fat; Emulsifier: Rapeseed lecithin; Glazing agent: Shellac, Acacia gum; Colour: Beetroot Red, Chlorophylls and chlorophyllins, Paprika extract); Dextrose; Yeast; Sugar; Raising agent: Potassium carbonates, Diphosphates, Calcium phosphates; Emulsifier: Mono- and diglycerides of fatty acids, Sodium stearoyl-2- lactylate; Skimmed MILK powder; Salt; SOY flour; Flour treatment agent: Ascorbic acid. WHEAT flour (WHEAT flour; Calcium carbonate; Niacin; Iron; Thiamine); Palm oil; Water; Chocolate flavour coating(12%) (Sugar; Vegetable fats: Coconut, Palm; Fat reduced cocoa powder; Emulsifier: Lecithins (SOY); Flavouring); Sugar strands(8,3%) (Icing sugar; Vegetable fats: Palm, Palm kernel; Maize starch; Fat reduced cocoa powder; Emulsifier: Rapeseed lecithin; Glazing agent: Shellac, Acacia gum; Sugar; Starch); Dextrose; Yeast; Sugar; Raising agent: Potassium carbonates, Diphosphates, Calcium phosphates; Emulsifier: Mono- and diglycerides of fatty acids, Sodium stearoyl-2- lactylate; Skimmed MILK powder; Salt; SOY flour; Flour treatment agent: Ascorbic acid.
Preparation
Storage temperature: < -18 °C Storage advice: Frozen, After thawing, do not refreeze. Storage conditions after thawing (Lab simulation) Shelf life: 2 Days Storage temperature: < 25 °C Storage advice: Store in a cool and dry place.
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