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Cooks & Co Duck Fat is a premium cooking fat, perfect for roasting and frying. Renowned for its rich flavour and crispy finish, it enhances roast potatoes, vegetables, and meats. A favourite of professional chefs, it adds depth and indulgence to a variety of dishes.
Directions For Use Ready to use. Storage Instructions Store in a cool dry place. Once opened, keep refrigerated. This product is liquid at room temperature and solidifi es when chilled.
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