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Country Range Chicken & Ham Slice 176g (Uncooked)

Country Range Chicken & Ham Slice 176g (Uncooked)
Prices may vary per depot
Country Range Chicken & Ham Slice 176g (Uncooked) - Chunks of succulent chicken and ham encased in Puff Pastry. Bake until golden brown and serve with vegetables, chips, or just on its own!

CASH AND CARRY
7 DAYS A WEEK

FREE DELIVERY
£75 MINIMUM ORDER

ORDER BEFORE MIDNIGHT
£75 MINIMUM ORDER

Product Details:

Contains
Celery, Gluten, Milk, Mustard, Palm Oil, Soyabeans
Free From
Crustaceans, Eggs, Fish, GM, Lupin, Molluscs, Tree Nuts, Peanuts, Sesame Seeds, Sulphur Dioxide
Brand:
Country Range
Ingredients
Water, WHEAT Flour (contains Calcium Carbonate, Iron, Niacin, Thiamin), Margarine (Palm Oil, Palm Stearin, Water, Salt, Rapeseed Oil, Emulsifier (Mono- and Diglycerides of Fatty Acids), Acidity Regulator (Citric Acid), Concentrated Lemon Juice), Cooked Chicken 11% (Chicken Breast, Salt), Ham 4% (Pork, Salt, Brown Sugar, Antioxidant (Sodium Ascorbate), Preservative (Sodium Nitrite)), Béchamel Sauce (Modified Starch, Vegetable Oil (Palm Oil, Lactose (MILK), MILK Proteins), Full Cream MILK Powder, Cheese Powder (MILK), Vegetable Bouillon (Salt, Potato Starch, Sugar, Roast Yeast Extract, Flavouring, Yeast Extract, Onion Powder, Leek Powder, White Pepper, CELERY, Citric Acid, Turmeric), MUSTARD Flour, Mushroom Powder, Yeast Extract), Chicken Skin, Glaze (Water, Modified Starch (Potato, Tapioca), Rapeseed Oil, MILK Proteins, Emulsifiers (SOYA Lecithin, Mono- and Diglycerides of Fatty Acids), Acidity Regulator (Sodium Phosphates), Colour (Carotenes)), Onion, Thickener (Acetylated Distarch Adipate), Chicken Fat, Ham Stock (Dried Potato, Salt, Sugar, Yeast Extract, Ham (Pork, Water, Dextrose, Salt, Sodium Nitrite), Molasses, Smoke Flavouring, Concentrated Lemon Juice), Emulsifier (Hydroxypropyl Methyl Cellulose), Salt, Yeast Extract, Onion Powder, White Pepper.
Preparation
Directions For Use BAKING INSTRUCTIONS: Bake from frozen. Place on a baking tray in a pre-heated oven at 180°C / 350°F / Gas mark 4 for approximately 30 minutes. These instructions are guidelines only as cooking appliances vary. Ensure product is piping hot throughout before serving. Storage Instructions Keep frozen at -18°C or below. Do not refreeze after thawing. .

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