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Essential Cuisine Beef Glace is a premium, concentrated reduction made from high-quality beef stock. It delivers a rich, intense flavour that enhances sauces, gravies, stews, and braised dishes. Naturally gluten-free and easy to use, this luxurious glace brings professional depth and sophistication to your culinary creations.
Directions For Use For stock use 25g per litre. To make one litre of stock, simply whisk 25g of the product into one litre of warm water in a suitable saucepan. Bring to the boil, stirring constantly. Storage Instructions Ambient Storage Instructions After Opening Refrigerate after opening. Seal lid tightly after use.
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