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Essential Cuisine Mushroom Stock Mix- This definitive mushroom stock delivers the taste and flavour of a traditional stock, retaining the delicate earthy notes of cooked mushrooms. Made from a blend of mushrooms giving it a distinctive taste and aroma.
Directions For Use To make stock, simply add the required amount of stock mix (12 - 20g) into 1 litre (1.75 pints) of boiling water and stir until dissolved. Storage Instructions Always reseal after use and keep in a cool, dry place.
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