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Our No1 Chicken Gravy is so called because it contains the essential gravy ingredients of chicken stock and chicken fat. Now gluten free, this makes a tasty, golden gravy, the perfect partner to all your chicken and turkey roasts. It also meets the 2024 salt targets.
Directions For Use To make chicken gravy, simply whisk 75g of gravy mix into 1litre of lukewarm (not hot) water in a suitable saucepan. Bring to boil, stirring constantly. Allow to simmer for 4-5 minutes. Your chicken gravy is now ready to use. Storage Instructions Always reseal after use and keep in a cool place.
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