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Essential Cuisine Wild Mushroom Concentrated Sauce Base delivers an earthy, robust flavour ideal for elevating risottos, sauces, and casseroles. Crafted from premium wild mushrooms, it?s naturally gluten-free and easy to use, offering a rich, versatile foundation for vegetarian and meat dishes alike. Perfect for professional-quality results.
Directions For Use Directions to make 1 litre of Wild Mushroom Sauce; Mix 160g wild Mushroom sauce Base with 880ml of lukewarm water in a suitable saucepan. Bring to the boil stirring continuously and then simmer for 5 minutes until the sauce thickens. Add 120ml double cream to finish, bring back to the boil and serve. Storage Instructions Store in cool, dry, ambient conditions.
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