Giant Cous Cous (Israeli)
Giant Cous Cous (Israeli)
Prices may vary per depot
Also called Israeli couscous or pearl cous cous, serves as a substantial base for salads, pilafs, and side dishes. Perfect for absorbing flavours and adding a unique twist to culinary creations.
CASH AND CARRY
7 DAYS A WEEK
FREE DELIVERY
£75 MINIMUM ORDER
ORDER BEFORE MIDNIGHT
£75 MINIMUM ORDER
Product Details:
Free From
Celery, Crustaceans, Eggs, Fish, GM, Lupin, Milk, Molluscs, Tree Nuts, Peanuts
Contains
Gluten
May Contain
Mustard, Sesame Seeds, Sulphur Dioxide, Soyabeans
Suitable For
Vegetarians, Vegans
Brand:
Centaur
Ingredients
White wheat Flour.
Preparation
Directions For Use Cooking suggestion: Ingredients: 1 tablespoon of oil, 100g Israeli Couscous, 250ml of boiling water. Fry Giant Couscous in the oil for 1 minute (stirring to coat Israeli Couscous with oil) Add boiling water. Boil and simmer, lid on pan for 6 minutes (stirring occasionally) but this can vary. Take off heat and leave for 5-7 more minutes before serving. Serves 2 people. Storage Instructions Ambient, cool, dry.
All product information is correct at the time of upload. Information may change please make sure you check the packaging before use.
