Golden Valley Chicken Kievs
Golden Valley Chicken Kievs
Prices may vary per depot
Indulge in the succulent taste of Golden Valley Chicken Kievs. Made with tender chicken breasts, filled with creamy garlic butter, and coated in crispy breadcrumbs. A classic British favourite, perfect for a quick and delicious meal. Enjoy convenience without compromising on quality.
CASH AND CARRY
7 DAYS A WEEK
FREE DELIVERY
£75 MINIMUM ORDER
ORDER BEFORE MIDNIGHT
£75 MINIMUM ORDER
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SKU:
a1276
Pack Size:
1x1kg
Brand:
Cooster
SKU:
a1286b
Pack Size:
2x1kg
Brand:
Golden Valley
Product Details:
Free From
Celery, Crustaceans, Eggs, Fish, GM, Lupin, Molluscs, Mustard, Tree Nuts, Peanuts, Sesame Seeds, Sulphur Dioxide, Soyabeans
Contains
Gluten, Milk, Palm Oil
Brand:
Golden Valley
Ingredients
Ingredient Declaration Chicken with Added Water (64%) (Chicken (82%), Water, Pea Fibre, Stabiliser (Triphosphates)), Fortified WHEAT Flour (Calcium Carbonate, Iron, Niacin, Thiamin), WHEAT Starch, Durum WHEAT Semolina, Rice Flour, Salt, WHEAT GLUTEN, Vegetable Oil (Rapeseed), Dextrose, Yeast, Onion Powder, Garlic Powder, Sugar, Yeast Extract, Sage, White Pepper, Garlic Butter Filling (10%), (Palm Oil, Garlic Puree, Parsley, Salt, Salted Butter (MILK), Vegetable Oil (Rapeseed), Skimmed MILK Powder, Ground Coriander,Lemon Concentrate, Colour (Beta Carotene)).
Preparation
Directions For Use From Frozen unless otherwise stated Oven: Preheat oven to 200ºC/180ºC (fan)/Gas Mark 6. Place kievs on a baking tray and cook in the centre of the oven for approx 27 mins. This product is sold raw. Check kievs are thoroughly cooked, with no pink meat remaining and juices run clear. Ensure the kievs are piping hot throughout with a core temperature of >75ºC (or relevant national requirements) for at least 30 secs before serving. Do not reheat. All appliances vary, these are guidelines only. Warning: Whilst great care has been taken to remove all bones, some small pieces may remain. Not suitable for microwave cooking. Keep raw poultry separate from cooked meats. Wash all surfaces, cutting boards, utensils, and hands after handling raw poultry. Storage Instructions Keep Frozen. Store at -18°C or below
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