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Greens Battered Onion Rings are a crispy, golden treat made from quality onion slices coated in a light, delicious batter. Perfect as a snack, side, or party food, they're quick to cook and always a crowd-pleaser. Enjoy restaurant-quality onion rings
Directions For Use All appliances vary, the following are guidelines only. For best results cook from frozen. Ensure food is piping hot before serving. Oven Baked: Pre-heat the oven to 220ºc/425ºF or Gas mark 7 Arrange a single layer of onion rings on a baking tray. Cook in the centre of a pre-heated oven for 12 to 15 minutes until golden brown, turning half way through cooking. Deep Fry: Preheat oil to 190ºc/375ºF. Gently lower onion rings into pre-heated oil and fry for 2 to 3 minutes until golden brown. Drain on Kitchen paper and serve. Storage Instructions Refrigerator: 24 hours Freezer compartment: 48 hours Freezer: -18°C see expiry date
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