Kingsmill Professional White Bloomer Bread
Kingsmill Professional White Bloomer Bread
Prices may vary per depot
Kingsmill Professional White Bloomer Bread with Sourdough High-quality craft style loaves, full of delicious flavour. The perfectly developed slice thickness makes for premium sandwiches and toasties and a great source of fibre.
CASH AND CARRY
7 DAYS A WEEK
FREE DELIVERY
£75 MINIMUM ORDER
ORDER BEFORE MIDNIGHT
£75 MINIMUM ORDER
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SKU:
a7021
Pack Size:
1x8
Brand:
Kingsmill Professional
Product Details:
Free From
Celery, Crustaceans, Eggs, Fish, GM, Lupin, Milk, Molluscs, Mustard, Tree Nuts, Peanuts, Sesame Seeds, Sulphur Dioxide
Contains
Gluten, Palm Oil, Soyabeans
Suitable For
Vegetarians, Vegans
Brand:
Kingsmill Professional
Ingredients
WHEAT Flour (with calcium, iron, niacin (B3) and thiamin (B1)), Water, Yeast, WHEAT and RYE Sourdough (1.5%), WHEAT Protein, Fermented WHEAT Flour, Salt, WHEAT Fibre, Vinegar, Sustainable SOYA Flour, Vegetable Oils (Rapeseed, Sustainable Palm), Dried Malted WHEAT Sourdough, WHEAT Semolina, WHEAT Starch, Flour Treatment Agent: Ascorbic Acid (Vitamin C).
Preparation
Directions For Use Keep Frozen: Store at -18°C or below. Defrost Instructions: Allow to defrost in a dry, clean environment at room temperature for approximately 2-3 hours or until fully defrosted. After defrosting, store in a cool dry place and use within 5 days. Once opened reseal bag to retain freshness. Once defrosted do not re-freeze. Storage Instructions Keep Frozen: Store at -18°C or below. Defrost Instructions: Allow to defrost in a dry, clean environment at room temperature for approximately 2-3 hours or until fully defrosted. After defrosting, store in a cool dry place and use within 5 days. Once opened reseal bag to retain freshness. Once defrosted do not re-freeze.
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