Ingredients Ingredient Declaration Potatoes (87%), Coating (7%) [WHEAT Flour, Salt, Modified Potato Starch, Spices (Black Pepper, Chilli Pepper, Cayenne Pepper), Garlic Powder, Onion Powder, Raising Agents (E450i, E500ii), Yeast Extract, Spice Extract (Black Pepper), Dextrose], Vegetable oils (Sunflower, Rapeseed, In varying proportions) (6%), Dextrose. Ingredient Statements Potatoes (87%), Coating (7%) [WHEAT Flour, Salt, Modified Potato Starch, Spices (Black Pepper, Chilli Pepper, Cayenne Pepper), Garlic Powder, Onion Powder, Raising Agents (E450i, E500ii), Yeast Extract, Spice Extract (Black Pepper), Dextrose], Vegetable oils (Sunflower, Rapeseed, In varying proportions) (6%), Dextrose.
Preparation Directions For Use Fryer: fry for 3:30 min. at 175ºC . Fry or bake products until crispy. Oven: cook for 15-20 min. at 200ºC. Turn product halfway cooking time. Cook from frozen. Do not overcook. Storage Instructions Deep-frozen (18ºC). Do not re-freeze once thawed.