Directions For Use Fryer: Fry at 175°C for 4:00 minutes or until crispy and golden. Shake the fry-basket above oil-level after 30 seconds. Oven: Cook for 15-20 minutes at 200°C. Turn product halfway cooking time. Storage Instructions -18ºC: 18 months Do not re-freeze product once thawed. Storage Instructions After Opening -18ºC: 18 months Do not re-freeze product once thawed.
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