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Lutosa Premium Frozen Mashed Potato (Mash Pellets) are made with 100% natural ingredients for a delicious, authentic taste. Cut into a pellet shape, these mashed potatoes are easy to prepare in minutes, making them the perfect side dish or addition to any meal. They contain no added preservatives,colours or flavours ensuring a healthy plate. The potatoes are of the highest quality, hand-selected for their fluffy texture. They are then pre-cooked, frozen and immediately packed to lock in the flavour and maintain their nutritional value.
Directions For Use Household preparation (for 750 g of frozen mashed potatoes = 3 to 4 persons) Cook from frozen In a microwave oven (10 to 14minutes): Pour the content of the bag in an adapted dish. Add approximately 200 ml of water or milk according to the consistencythat you wish to obtain and cover. Heat 10 to 14 minutes (*). Stir halfway through cooking. (*) 14 minutes at 650 W or 12 minutesat 750 W or 10 minutes at 1000 W. In a saucepan (8 to 12 minutes): Pour the content of the bag in an adapted dish. Addapproximately 250 ml of water or milk according to the consistency that you wish to obtain. Heat 8 to 12 min. on a medium heatand stir regularly. If you want to prepare a smaller portion, please decrease the quantity of mashed potatoes, liquid and theduration of cooking in a proportional way. Professional preparation Do not thaw before use. In a saucepan (for 1 kg of frozenmashed potatoes): Add 250 to 300 ml water or milk and heat for 8 to 10 min. while stirring regularly. In a microwave oven (for 1 kgof frozen mashed potatoes): Add 200 to 250 ml water or milk, cover and heat 10 to 16 minutes, while stirring regularly. In a combi-steamer (for 2,5 kg of frozen mashed potatoes): Heat 10 to 12 min. at 100°C (position steam). Stir before serving. Storage Instructions 1°) Transport - storage Always at a temperature of - 18°C. 2°) Storage (in accordance with the instructions on the packaging): Instar-marked frozen food compartment of a refrigerator * (- 6°C): 1 week; In a freezer *** (- 18°C): several months, without goingpast the best before date. Do not refreeze once thawed.
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