Moving Mountains Meatballs (Vegetarian vegan)
Moving Mountains Meatballs (Vegetarian vegan)
Prices may vary per depot
Moving Mountains Meatballs are ideal for a delicious meal that is good for the heart and the planet. Made from pea protein, this vegan and gluten-free alternative to traditional meatballs is packed with protein and delicious taste. Moving Mountains Meatballs are made with carefully selected ingredients and are free from artificial flavours and saturated fats. With a delicious texture and a mild taste, these meatballs are sure to please everyone. Perfect for a hearty and nutritious meal, Moving Mountains Meatballs are perfect for serving as an appetiser, main course, or as part of an Italian-style main dish.
CASH AND CARRY
7 DAYS A WEEK
FREE DELIVERY
£75 MINIMUM ORDER
ORDER BEFORE MIDNIGHT
£75 MINIMUM ORDER
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SKU:
a6715
Pack Size:
20x113g
Brand:
Moving Mountains
Product Details:
Free From
Celery, Crustaceans, Eggs, Fish, GM, Lupin, Milk, Molluscs, Mustard, Tree Nuts, Peanuts, Sesame Seeds, Sulphur Dioxide
Contains
Gluten, Soyabeans
Suitable For
Vegetarians, Vegans
Brand:
Moving Mountains
Ingredients
Ingredients: water, oyster mushroom, vegetable oil (coconut, sunflower), soya protein (concentrate, isolate), pea protein isolate, rice, wheat gluten, natural flavouring, thickener (methylcellulose), oat fibre, wheat starch, sea salt, dextrose, vinegar, lemon juice, preservative (lactic acid), barley malt extract, beetroot powder, vitamin B12.
Preparation
Directions For Use Preparation: Equipment: - Frying pan, spatula Total cooking time 10mins aprrox. 1) Generously add oil to afrying pan and pre heat; 2) Cook on a medium heat turning regularly until evenly browned; Equipment: - Oven 1) Place on a baking tray and cook for 20 mins in a preheated oven at 180°C; *All appliances vary - Cooking instructions are provided as a guideline only for the very best results. Storage Instructions KEEP FROZEN - below -18°C.
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