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Pre-Order Only Order by Midnight Thursday for delivery on Wednesday (following week) Order by Midnight Monday for delivery on Friday (same week) This delicious smoked salmon is sourced from waters off the West Coast of Scotland and smoked in our own kilns for 12-18 hours using highest quality wood chip and saw dust, giving it a flavour which we are famous for.
Store in a refrigerator @ 1-5°C. Once opened cover and use within 3 days. BONE WARNING: ALTHOUGH CARE HAS BEEN TAKEN TO REMOVE ALL BONES, SOME SMALL BONES MAY REMAIN
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