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Proper Cornish 6" Chorizo Roll 175g

Proper Cornish 6" Chorizo Roll 175g
Prices may vary per depot
Seasoned pork sausage meat combined with pieces of spiced chorizo and encased in a pre-glazed, flaky pastry. Unbaked

CASH AND CARRY
7 DAYS A WEEK

FREE DELIVERY
£75 MINIMUM ORDER

ORDER BEFORE MIDNIGHT
£75 MINIMUM ORDER

Product Details:

Free From
Celery, Crustaceans, Eggs, Fish, Lupin, Molluscs, Mustard, Tree Nuts, Peanuts, Sesame Seeds, Sulphur Dioxide, Soyabeans
Contains
Gluten, Milk, Palm Oil
Brand:
Proper Cornish
Ingredients
WHEAT Flour (WHEAT Flour, Calcium Carbonate, Iron, Niacin, Thiamin), Pork (26%), Water, Vegetable Margarine (Vegetable Oils and Fats [Palm], Water, Salt, Lemon Juice), Chorizo (9%) (Pork, Salt, Spices, Pork Fat, Dextrose, Spice Extracts, Antioxidant: Ascorbic Acid, Yeast Extract, Garlic Powder, Acidity Regulator [Citric Acid], Starter Culture, Preservative [Sodium Nitrate]), Seasoning Mix (Rusk, Salt, WHEAT Starch, Dehydrated Onion, Sunflower Oil, Spice Extracts, Herbs [Sage, Parsley], Dextrose, Sugar, Yeast Extract, Antioxidant: Ascorbic Acid), White Shortening (Vegetable Oils and Fats [Palm, Rapeseed], Water, Salt, Lemon Juice), Salt, Yeast Extract (Yeast Extract, Salt), Glaze (MILK Protein, Dextrose, Vegetable Oil), Sage.
Preparation
Directions For Use Oven ? Arrange frozen products on a baking tray and place into a pre-heated fan oven at 180C/Gas mark 6 Bake for approximately 30-40 minutes until golden brown. Ensure a core temperature of >80oC is reached before serving. (Adjustments may need to be made to suit particular ovens, see manufacturer?s handbook for best results). Storage Instructions Keep frozen, store at -18C. Do not re-freeze after thawing. Use within durability date. Handle boxes with care. Do not stack boxes more than 12 high Storage Instructions After Opening If kept frozen, the product should be used by the Best Before date. Return any unused product to the freezer immediately. If the product has defrosted and is not cooked, it must be disposed of. Once cooked, follow the government Safe Food, Better Business guidelines for displaying and storing cooked food.

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