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Quorn Vegan Vegetarian Cumberland Sausages

Quorn Vegan Vegetarian Cumberland Sausages
Prices may vary per depot
These Quorn Vegan Cumberland Sausages are a vegan sausage with a Cumberland seasoning made with mycoprotein. A delicious meat free sausage that is perfect for delivering that rich and smoky sausage flavour to various vegan alternative meals!

CASH AND CARRY
7 DAYS A WEEK

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£75 MINIMUM ORDER

ORDER BEFORE MIDNIGHT
£75 MINIMUM ORDER

Product Details:

Free From
Celery, Crustaceans, Eggs, Fish, GM, Lupin, Milk, Molluscs, Mustard, Tree Nuts, Peanuts, Sesame Seeds, Sulphur Dioxide, Soyabeans
Contains
Gluten, Palm Oil
Suitable For
Vegetarians, Vegans
Brand:
Quorn
Ingredients
Mycoprotein (32%), Textured WHEAT Protein (WHEAT Flour, Stabiliser (Sodium Alginate)), Water, Vegetable Oils (Rapeseed, Palm), Onions, Seasoning (Yeast Extract, Salt, Potassium Chloride, Herbs (Sage, Parsley), Fructose, White Pepper, Rusk (WHEAT Flour, Salt), BARLEY Malt Extract, Carrot Powder, Leek Powder, Sage Extract, Nutmeg Extract), Potato Protein, Rusk (WHEAT Flour, Salt, Yeast), WHEAT Gluten, Casing (Stabiliser (Sodium Alginate), Cellulose, Modified Starch), Potato Starch, Tapioca Starch, Firming Agent (Calcium Chloride), Pea Fibre.
Preparation
HOB 14 MIN Preheat 1 tbsp of oil. Fry over a medium heat, turning frequently.

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