Rombouts Professional (Roodmerk) Coffee Beans

Whole beans suitable for espresso. This medium dark-roasted coffee has been blended specifically for its traditional Italian espresso flavour and produces an excellent crema. It works particularly well in traditional milk based drinks like cappuccinos and lattes. 1896 It all started in Antwerp when Frans Rombouts decided to rent a roasting cylinder and began roasting coffee himself, much to the delight of knowledgable coffee lovers. This was the start of a remarkable success story. Its “sweet and savoury” tale today is appreciated more than ever by passionate coffee lovers.