Sargents Deep Filled Mince Pies
Sargents Deep Filled Mince Pies
Prices may vary per depot
Frozen, pre-baked mince pies made with a shortcrust pastry, traditional mincemeat filling and finished with a light dusting of sugar. Treat your guests this Christmas with these great tasting mince pies. These mince pies can be eaten hot or cold, either simply thaw and serve or warm in the oven to help give them that freshly baked feel and taste.
CASH AND CARRY
7 DAYS A WEEK
FREE DELIVERY
£75 MINIMUM ORDER
ORDER BEFORE MIDNIGHT
£75 MINIMUM ORDER
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Product Details:
Free From
Celery, Crustaceans, Fish, GM, Lupin, Molluscs, Mustard, Peanuts, Sesame Seeds, Sulphur Dioxide
May Contain
Eggs, Milk, Tree Nuts, Soyabeans
Contains
Gluten, Palm Oil
Suitable For
Vegetarians
Brand:
Sargents
Ingredients
Mincemeat: (40%) (Apple Puree [ Apple Pulp, Preservative (Acetic Acid.)] Sultanas, Sugar, Glucose-Fructose Syrup, Palm Oil, Orange Peel, Water, Cornflour, Colour (Plain Caramel), Raisins, Rice Flour, Vegetable Oil (Sunflower Oil), Lemon Peel, Acidity Regulator (Citric Acid), Orange Oil), WHEAT FLOUR (WHEAT FLOUR, Calcium Carbonate, Iron, Niacin, Thiamin) Vegetable Oils (Palm Oil, Rapeseed Oil, Palm Kernel oil), Sugar, Emulsifier ( Mono- and Diglycerides of Fatty Acids), Salt, Dextrose
Preparation
Directions For Use Once defrosted, these pies may be eaten straight out of the pack or warmed in the oven as below. Heating times are only a guideline as appliances do vary. TO OVEN WARM: Remove from outer packaging, retain pie in foil and place on a baking tray on the middle shelf of a pre heated oven at 190C / 375F/ Gas mark 5 for 10 minutes. Do not put product in foil into a microwave oven. Storage Instructions Frozen product. Defrost when required for 4 hours, keep in an airtight container and use within 7 days.
All product information is correct at the time of upload. Information may change please make sure you check the packaging before use.
