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This Sweet Potato & Spinach Curry is a large diced roast sweet potato in a mild & creamy spinach & chickpea curry gravy. A convenient and delicious curry that is perfect for the whole family looking to enjoy a meat-free curry!
Directions For Use From Frozen, place it in boiling water for 10 - 15 minutes. Decant into serving dish ready to serve. Ensure product is thoroughly heated before serving. Storage Instructions -18°C or below, Once defrosted do not re-freeze
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