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Sidoli Sticky Chocolate & Orange Cake (Pre-Portioned)

Sidoli Sticky Chocolate & Orange Cake (Pre-Portioned)
Prices may vary per depot

CASH AND CARRY
7 DAYS A WEEK

FREE DELIVERY
£75 MINIMUM ORDER

ORDER BEFORE MIDNIGHT
£75 MINIMUM ORDER

Product Details:

Free From
Celery, Crustaceans, Eggs, Fish, GM, Lupin, Molluscs, Mustard, Peanuts, Sesame Seeds, Sulphur Dioxide, Soyabeans
Contains
Gluten, Milk
May Contain
Tree Nuts
Suitable For
Vegetarians
Brand:
Sidoli
Ingredients
Ingredient Declaration Sugar, wheat flour (with added calcium, iron, niacin, thiamin), egg, rapeseed oil, water, glucose syrup, palm kernel oil, modified maize starch, egg yolk, concentrated orange juice (1%), milk protein, dark chocolate (1%) (cocoa mass, sugar, cocoa butter,emulsifier (soya lecithin), natural vanilla flavouring), raising agents (diphosphates, potassium carbonates), white chocolate pieces (sugar, cocoa butter, whole milk powder, emulsifier (soya lecithin), natural vanilla flavouring), fat reduced cocoa powder, natural colours (beetroot red, carotenes, paprika extract), margarine (palm oil, rapeseed oil, water, emulsifier (mono- and diglycerides of fatty acids), natural flavouring), emulsifiers (mono-and diglycerides of fatty acids, sodium stearoyl-2-lactylate, soya lecithin), palm oil, wheat protein, wheat starch, natural flavouring, acidity regulator (citric acid), colour (beta carotene), preservative(potassium sorbate).
Preparation
Directions For Use HANDLING INSTRUCTIONS: Defrost prior to serving. Keep refrigerated once defrosted. Use within 72 hours of defrost. Do not refreeze, once defrosted. DEFROSTING INSTRUCTIONS: Whole: Remove all packaging, place on a serving platter, cover and defrost under refrigeration (8°C or below) for approximately 8 hours. This product may show signs of sugar bloom during storage, when frozen. This will disappear when the product has been fully defrosted, prior to serving. Portion: Place the portion on a plate, cover and defrost under refrigeration (8°C or below) for approximately 2 hours. Storage Instructions At or below minus 18°C (0°F)

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