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The ultimate southern plant-based BBQ-style rustic burger bun with a dash of red malt in the dough. They have an authentic wrinkled top to make them stand out from the sea of perfect buns out there.
Directions For Use FULLY BAKED. DEFROST INSIDE FOOD-SAFE PLASTIC BAG AT ROOM TEMPERATURE UNTIL COMPLETELY THAWED. Storage Instructions FROZEN. STORE AT -18°C
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