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Truly Treats Salted Caramel & Butterscotch Drip Cake

Truly Treats Salted Caramel & Butterscotch Drip Cake
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Salted Caramel & Butterscotch Drip Cake- 3 layers of sponge, chocolate, toffee and vanilla, filled with a butterscotch frosting. Topped with salted caramel glaze, a piped butterscotch crown, toffee sauce and chocolate pieces. Pre cut into 16 slices.

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7 DAYS A WEEK

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£75 MINIMUM ORDER

ORDER BEFORE MIDNIGHT
£75 MINIMUM ORDER

Product Details:

Free From
Celery, Crustaceans, Fish, GM, Lupin, Molluscs, Mustard, Peanuts, Sesame Seeds
Contains
Eggs, Gluten, Milk, Palm Oil, Sulphur Dioxide, Soyabeans
May Contain
Tree Nuts
Suitable For
Vegetarians
Brand:
Truly
Ingredients
Icing sugar (sugar, anti caking agent E341), WHEAT flour (WHEAT flour, calcium carbonate, iron, niacin, thiamin), Free-range EGG, Margarine (vegetable oils (palm, rapeseed), water, salt, emulsifier: polyglycerol esters of fatty acids., colours (curcumin, annatto bixin), flavouring), Caster sugar, Caramel flavoured icing (9%) (sugar, glucose syrup (SULPHITES), water, vegetable fat, humectant: sorbitol syrup., caramel (water, sugar), emulsifier: mono- and diglycerides of fatty acids., preservative: potassium sorbate., natural flavouring, salt, citric acid), MILK, Dark soft brown sugar (sugar, cane molasses), Toffee sauce (sweetened condensed MILK (MILK, sugar, lactose), golden syrup, glucose syrup, palm kernal, water, butter, sugar, palm oil, gelling agent: pectin., emulsifiers (lecithin (sunflower, rapeseed, SOYA), sorbitan tri-stearate), dried glucose syrup, salt, preservative: potassium sorbate.), Rapeseed oil, Dates (dates, rice flour), Butter (MILK), Fructose, Cocoa powder, Invert sugar syrup, Glucose syrup (SULPHITES), Baking powder (raising agents (E500(ii), E450(i)), WHEAT flour (contains calcium, iron, niacin, thiamin)), Cornflour, Glycerine, Lemon juice (lemon juice, potassium metabisulphate) (SULPHITES), Salt, Chocolate caramel crunch (<1%) (MILK chocolate (sugar, whole MILK powder, cocoa butter, cocoa liquor, MILK fat, emulsifier: SOYA lecithin.), sea salted caramel crunch (sugar, glucose syrup, full cream sweetened condensed MILK, butter, salt, emulsifier: sunflower lecithin.), glazing agent (gum arabic, shellac)), Natural vanilla flavour (water, propylene glycol, thicker: xanthan gum., citric acid, ethanol, preservatives: potassium sorbate.), Sodium bicarbonate, Natural butterscotch flavour (<1%)
Preparation
Directions For Use Defrost at room temperature for 6 hours for a whole cake or 2 hours for a slice Storage Instructions Store frozen at -18°c. Frozen best before is 365 days from production date. Once defrosted keep in an air tight container in a coolplace. BBE once defrosted is 5 days.

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