We Love Cake Vegan Caramel & Chocolate Gluten Free Tart 85g
We Love Cake Vegan Caramel & Chocolate Gluten Free Tart 85g
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We Love Cake Vegan Caramel & Chocolate Gluten Free Tart 85g - Individually wrapped Vegan Caramel & Chocolate Gluten Free Tart, chocolate pastry case filled with a layer of salted caramel and chocolate ganache and finished with hazelnuts. Gluten free and suitable for vegans. There are 12 tarts in each wholesale pack.
CASH AND CARRY
7 DAYS A WEEK
FREE DELIVERY
£75 MINIMUM ORDER
ORDER BEFORE MIDNIGHT
£75 MINIMUM ORDER
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Product Details:
Free From
Celery, Crustaceans, Fish, Gluten, GM, Lupin, Milk, Molluscs, Mustard, Sesame Seeds, Sulphur Dioxide, Soyabeans
May Contain
Eggs, Peanuts
Contains
Tree Nuts, Palm Oil
Suitable For
Vegetarians, Vegans
Brand:
We Love Cake
Ingredients
Caramel (34%) (Golden Syrup, Cocoa Butter, Sugar, Rice Syrup, Rice Starch, Rice Flour, Flavouring, Salt, Colour (Plain Caramel)), Chocolate Ganache (23%) (Sugar, Coconut Milk, Cocoa Mass, Cocoa Butter, Glucose Syrup, Emulsifiers (Sunflower Lecithin, Monoand Diglycerides of Fatty Acids, Sucrose Esters of Fatty Acids), Water, Palm Oil, Rapeseed Oil, Rice Syrup, Fructose, Rice Starch, Dextrose, Cornflour, Rice Flour, Humectant (Glycerine), Acidity Regulator (Citric Acid)), Rice Flour, Tapioca Starch, Palm Oil, Oligofructose, Water, Rapeseed Oil, Sugar, Fat Reduced Cocoa Powder, Ground ALMONDS, HAZELNUTS (1%), Salt, Thickener (Xanthan Gum), Emulsifier (Mono- and Diglycerides of Fatty Acids).
Preparation
Directions For Use From Frozen unless otherwise stated Defrost at room temperature for 6 hours. Once defrosted do not refreeze. Once defrosted, label each individual product with Best Before Date: Day of defrost + 28 days. To maintain gluten-free and vegan integrity, please ensure all equipment used for gluten-free and vegan preparation/cooking/serving is clean or dedicated for gluten-free and vegan use only. Storage Instructions Keep Frozen. Store at -18°C or below
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