Whitby Seafoods Gluten Free Wholetail Scampi
Whitby Seafoods Gluten Free Wholetail Scampi
Prices may vary per depot
Savour the irresistible taste of the ocean with Whitby Seafoods Gluten-Free Wholetail Scampi. Made from succulent wholetail scampi and coated in a crispy gluten-free batter, each bite is a delight. Perfect for those with dietary restrictions or anyone craving a delicious seafood treat. Dive into flavour with Whitby Seafoods.
CASH AND CARRY
7 DAYS A WEEK
FREE DELIVERY
£75 MINIMUM ORDER
ORDER BEFORE MIDNIGHT
£75 MINIMUM ORDER
Product Details:
Brand:
Whitby Seafoods
Ingredients
Scampi (CRUSTACEANS) (36%), Water, Rice Flour, Gram Flour, Maize Starch, Potato Starch, Maize Flour, Rapeseed Oil, Salt, Dextrose, Black Pepper, Raising Agents (E450, E500), Thickener E415, Stabilisers (E339, E451, E452)
Preparation
Directions For Use Always cook from frozen. The instructions below are just a guide; do make sure our [product] is piping hot throughout before serving. Once cooled, please don?t reheat. Oven Bake: 18 Minutes. Pre-heat oven to 220°C/200°C fan/Gas mark 7. Remove all packaging and place scampi on a pre-heated baking tray in the centre of the oven. Bake for 18 minutes, turning half way through cooking, until crisp and golden. Tuck in. Deep Fry: 4 mins. Deep fry from frozen. Preheat oil to 180°C (350°F). Cook for approximately 4 minutes until crisp and golden. Storage Instructions Keep in the freezer and polish off by the best before date, once defrosted please don't refreeze.
All product information is correct at the time of upload. Information may change please make sure you check the packaging before use.
