Free From Celery, Crustaceans, Eggs, Fish, GM, Lupin, Molluscs, Peanuts, Sesame Seeds, Sulphur Dioxide
Contains Gluten, Milk, Mustard, Palm Oil, Soyabeans
Ingredients WHEAT Flour (Contains Calcium carbonate, Iron, Niacin, Thiamin), Water, Margarine [Palm Oil, Rapeseed Oil, Water, Salt, Emulsifier (E471), Lemon Juice, Acidity Regulator (E330)], Cheddar Cheese (MILK) (13%), Potatoes, Onions (3%), Glaze [Water, Modified Starch, Rapeseed Oil, MILK Protein, Emulsifiers (SOYA Lecithin, E471), Acidity Regulator (E339(ii)), Colour (E160a)], Modified Maize Starch, Cheese Powder [Cheese (MILK), Salt], Rehydrated Potato Flake, Salt, Dijon Mustard [ Water, MUSTARD Seeds, Spirit Vinegar, Salt], Yeast Extract, Stabiliser (E464), Onion Powder, White Pepper.
Preparation Baking Guidelines: Bake from frozen. Place on a baking tray in a pre-heated oven at 200°C / 40210°F Gas mark 6 for approximately 25/30 minutes. We have given you these cooking instructions as a guide only. Ensure product is piping hot before serving.